What are five traditional Indonesian dishes?

What are the top 5 foods in Indonesia?

5 Popular Indonesian Foods You can Make at Home

  • 1 | Nasi Goreng. A highly-versatile dish, Nasi Goreng (literally translated as ‘fried rice’) is an Indonesian dish that has its roots in Southern Chinese culture. …
  • 2 | Rendang. …
  • 3 | Bakso. …
  • 4 | Martabak. …
  • 5 | Sate Ayam.

What are the top 10 dishes?

Let’s explore the top 10 favorite foods in the world, their origin, and the reasons why they are so popular.

  • Pizza. No list of the most popular food in the world can be complete without the inclusion of pizza. …
  • Pasta. …
  • Hamburger. …
  • Soup. …
  • Salad. …
  • Bread. …
  • Rice. …
  • Eggs.

What are types of traditional food?

5 Traditional recipes you need to try

  • Traditional biltong samp and beans.
  • Potjiekos pot cabbage stew.
  • Tripe-stuffed steamed bread.
  • Umqombothi.
  • Beef stew with umhluzi and pap.

Is Indonesian food similar to Indian?

Indonesian cuisine, chef added, changed dramatically after Colonialism. “Due to trading, Indonesian food was influenced by Indian, Arabian and European food. Indian food is similar to Sumatra. Beef rendang comes from rogan josh.

What are the disadvantages of traditional food?

Some of the disadvantages involved are:

They used too much of a particular ingredient which can make a person sick. Sometimes, the food will be allergic to the tourist people. It gets difficult to maintain the same aroma and taste of the old dishes. It generally takes too much time to prepare traditional food.

THIS IS INTERESTING:  Does Thailand have Lyme disease?
Your first trip